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Heller, Ann Williams Listings

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1 Mr. & Mrs. Roto-broil Cook Book Tested Methods & Recipes for Infra-Red Rotisseries & BroilersHeller, Ann Williams
Good, Jay Broiler Company, 1953, 

Jay Broiler Company, Long Island City, New York, 1953, illustrated soft covers, clean, light edge wear, small crease on rear top fore-edge corner, 1/2 x 1" section cut out along bottom fore-edge of front cover, pages not damaged, 256 pages includes Index, this book includes tested methods & recipes for Infra-Red Rotisseries & Broilers with 200 Recipes including Barbecues, Roasts, Broils, Toasts, Grills, Fries and Boils, pages clean, no writing or marks, light age tanning, 16mo (4 1/4 x 6 3/8)

Price: 5.00 USD
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